BBC Radio 4 Food Programme on Georgia

Two excellent programmes presented by Dan Saldino are available on BBC iPlayer Radio. Feast Like a Georgian: A Food Guide to the Caucasus., first broadcast on 4th September, features food writer Carla Capalbo, author of Tasting Georgia (published earlier this summer), guiding Dan through a supra. Zero Compromise: A (Georgian) Natural Wine Story., broadcast on 11th September, has Dan Saladino travelling into the Caucasus in search of “zero compromise” natural wine makers. He finds them in Georgia, thought to be the birthplace of wine, and home of the qvevri.

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